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10 Pound Leaf Lard

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This is our Premium Quality Fresh Leaf Lard in an economical and easy to use bulk packed 10# quantity.
Our Pure Leaf Lard is an exceptional product, renowned for a perfect pastry. It's creamy and super smooth ....... like butter! Pure and farm fresh. Artisanal Leaf Lard from Fanny & Flo is the real deal, made only from certified organic, family farm raised sustainable pork.

Rest assured that our production environment is free of Tobacco, Pets, Hard Liquor, Offensive Odors, Dirty Jokes and Racey Undergarments.

Low Temperature open-kettle rendered for 10 hours. This isn't loin fat, back fat or belly fat. It's only the fat from around the kidneys, producing the most fine grained and creamy white leaf lard money can buy. With zero trans-fats, our Pure Leaf Lard has not been bleached, deodorized, hydrogenated or altered. It's 100% pure, nothing is ever added and you won't be disappointed.
It's Clean, It's Safe, It's Guaranteed.

A Ten lb. box contains Four packages (2 1/2 pounds each) . 
If you have any questions, please do not hesitate to ask!

We render and package in a fully inspected and licensed commercial kitchen, assuring product purity, cleanliness and food packaging compliance according to food safety HACCP protocol resulting in a zero-moisture / zero bacteria (shelf stable over 60°F).

******To Answer a common concerns******
Is the Leaf Lard organic? Where does it come from?
Fannie's Grandson, along with two neighboring producers raise the heritage breed hogs that we source our leaf lard from (primarily Berkshires and Herefords). The farms are members of the "Organic Valley Farmers Co-op" and produce only Certified Organic Pork. The livestock is raised without antibiotics, synthetic hormones or pesticide exposure. They are seasonally grazed and not given feed containing genetically modified organisms (GMO). Organic Valley Co-op Farms are 3rd party "Certified Organic" and follow federal guidelines.

Effective 08/05/2015
Our fat is now rendered from only grain free stock.